The Longing for Home…Baked Sweet

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Bring the warmth of a Trinidadian Christmas home.

We bake authentic, rich Black Cakes and comforting Sweet Breads using time-honored recipes passed down through generations. Every bite is a journey back to the islands, delivering the pure, nostalgic flavor of home and the cherished memories of the holidays.

A freshly baked fruitcake with cherries on top, in a rectangular baking pan. A sliced piece of cake with blueberries and raisins on a white plate with a cherry and mint leaves beside it. The setup is on a wooden surface near a window with a potted plant visible.

Classic Trinidadian Sweetbread

Indulge in our Trinidadian Sweetbread, a rich, dense, and deeply satisfying cake that captures the heart of Caribbean home baking.

Baked to golden-brown perfection, this sweet loaf is generously studded with juicy raisins, tender grated coconut, and a hint of aromatic spice. It's the perfect slice of comfort for breakfast, afternoon tea, or anytime you crave a taste of the islands.

Available in a 2lb loaf size, it is generally recommended to serve 4–6 people.

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Classic Trinidadian Black Cake

Deeply moist, intensely flavorful, and steeped in tradition, our Black Cake is the authentic taste of a Caribbean Christmas.

This is not just cake—it is a time-honored delicacy. Every cake is made with finely minced, premium dried fruits that have been lovingly aged for months in the finest dark rum and port wine. The result is a luxurious, dense texture and a complex, intoxicating aroma that instantly transports you home for the holidays.

Perfect for special occasions, gifts, or simply savoring a rich, nostalgic treat.

We offer our authentic Black Cake in three sizes to fit your celebration:

  • 2 lb Cake (Serves 6–8)

    • Ideal for: Small, intimate gatherings, thoughtful hostess gifts, or satisfying a personal craving for a true taste of home.

  • 4 lb Cake (Serves 12–16)

    • Ideal for: Standard family dinners, larger holiday tables, or sharing with friends who appreciate a traditional, rich dessert.

  • 6 lb Cake (Serves 20–24+)

    • Ideal for: Big holiday parties, large family reunions, or corporate gifts where you want to make a truly unforgettable impression.

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Chocolate cake with a cherry on top, served on a white plate.

FAQS

How far in advance do I need to place my cake order?

All of our Sweetbreads and cakes are baked to order to ensure maximum freshness. Items are baked and shipped within 48 hours after orders are processed. Please factor this baking time into the estimated delivery date when ordering.


How should I store the Sweetbread, and how long does it last?

The dense, moist nature of Sweetbread keeps it fresh. Once received, it can be kept at room temperature in an airtight container for up to 5 days, or refrigerated for up to 10 days. For longer storage, it freezes beautifully for up to 3 months!


How should I store my Black Cake, and how long will it keep?

Due to its rich fruit, butter, and alcohol content, Black Cake has an excellent shelf life! To preserve the flavor and moisture, keep it tightly wrapped in the shipped airtight container in a cool, dark place. The cake will stay fresh at room temperature for up to a month and can be frozen for up to one year. For the best experience, we recommend "feeding" it with a drizzle of the included alcohol every 2–3 weeks to keep it moist and deepen its flavor.


What steps do you take to ensure my cake arrives fresh and intact?

We carefully wrap each item in a sealed package to retain moisture. We use secure, insulated shipping boxes and ship via USPS 2-3 day expedited service to minimize transit time. You will receive a tracking number once your order ships.


What is the last day to place an order to ensure delivery by December 24th?

Last day to place your order to ensure receipt by December 24th is December 17th.

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Five aluminum loaf pans filled with sweetbread topped with red cherries, placed on a wire cooling rack on a white wooden table, with a stack of white plates and a gray napkin in the background.
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Three black cakes in blue snowflake-patterned round tins cooling on a wire rack, with a slice of chocolate cake and a cherry on a white plate in the background on a rustic wooden table near a window.
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Close-up of a person holding a slice of black cake, with a white plate of sliced strawberry and green leaves in the background.
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A round white frosted cake decorated with red and white artificial berries on top.

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